Who doesn't love a beautifully fluffed up cloud of absolute decadence?This gluten free nougat melts in the mouth and proves to be the ultimate artisan treat. Wild figs, smooth creamy nougat and hints of honey have created the perfect marriage of flavours.Ingredients:
Sugar 30%, Nuts (Almonds 25%, Roasted Hazelnut 10%), Honey 14%, Glucose Syrup 10%, Free Range Egg White 5%, White Chocolate 5% (Sugar, Cocoa Butter, Whole Milk Powder, Skim Milk Powder, Soy Lecithin, Vanilla), Dried Wild Figs 3%, Italian Glaced Figs, Rice Paper, Rose Petals & Vanilla Bean
Our Nougat stays the freshest when stored in cool dry places, away from direct sunlight. Our Nougat is best kept at 23°C or less.